Methanol is metabolised by alcohol dehydrogenase to formic acid. A metabolic acidosis develops due to lactate production in addition to the accumulation of formate
Methanol poisonings occur as isolated episodes caused by accidental or intentional ingestion, or epidemics (1).
Clinical manifestations of pure methanol toxicity initiate within 0.5–4 h after ingestion and include gastrointestinal disorders (nausea, vomiting, and abdominal pain) and central nervous system (CNS) suppression (confusion and drowsiness) (2)
Mortality and severity of clinical effects are well associated with the severity of CNS depression, hyperglycemia, and metabolic acidosis, but not with serum methanol concentration (1,2)
Treatment consists of buffer such as sodium bicarbonate to correct metabolic acidosis and antidote to inhibit metabolism of methanol to its toxic metabolite, formic acid (1,2)
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